Fragrant Flowers

Fab in the Garden

Flowering now in the garden is the little-known South American (Chile/Argentina) cousin of tomatoes/potatoes, Fabiana imbricata. This oddity doesn’t have anything that we’d call true leaves. Instead, the upright stalks are clothed in evergreen green scales, and the stalks are topped with clusters of these unique honey-scented flowers. We found that dry, well-drained, partially sunny

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Add a little variegation–

We have really enjoyed the sprig foliage show of Osmanthus fragrans ‘Qiannan Guifei’ for the last few weeks. This spring-emerging variegated foliage adds a whole new level of “wow” to the sweetly fragrant tea olive shrub, Osmanthus fragrans. This new selection, introduced from China to the US by our friend Ted Stephens of Nurseries Caroliniana,

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We have a hunch you’ll like Quasimodo the Witch

Flowering now is one of our favorite native witch hazels, the semi-dwarf, Ozark witch hazel, Hamamelis vernalis ‘Quasimodo’. This amazing gem was discovered and introduced by the late Dutch nurseryman, Pieter Zwijnenburg. I would argue that this is a far more significant introduction than his much better known Hydrangea paniculata ‘Limelight’. Our 8-year-old specimen is

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South of the Border Beauty

Flowering today is the deliciously fragrant Mahonia gracilis, a little-known species from the mountains of northern Mexico. Maturing at 8′ tall x 12′ wide, this evergreen species burst into full flower usually in late January/early February. The flowers buds have great resistance to cold snaps after they open, and the overpoweringly sweet fragrance is legendary.

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“Little” Hariyama

Looking quite lovely atop our crevice garden is Osmanthus heterophyllus ‘Hariyama’. This incredibly heavily-spined seedling of Osmanthus ‘Sasaba’ was brought to the US by plantsman Ted Stephens, who acquired it from Ishiguro Nursery in Japan. Our 15 year old plant has topped 10′ in height. Earlier in the fall, it was adorned with small, fragrant

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