green flowers

Coptis omeiensis

Someone call a Cop-tis

Flowering here in mid-to-late February is the demure Coptis omeiensis. This dwarf, evergreen woodland perennial, with fern-like foliage, is from the Chinese provinces of Sichuan and Henan, and is in full blazing glory. In the wild, it grows in rock cracks at elevation of 3,000′ to 6,000′ feet, but it’s been quite happy in the

Someone call a Cop-tis Read More »

Helleborus foetidus

Bears Claws

One of the most fascinatingly demure lenten roses is the Bear’s claw, Helleborus foetidus, which is flowering now in the garden. This Western European native is one of the species with an upright stalk, compared to most species which have a horizontal, subterranean stem. The pendent clusters of light green flowers are held atop 18″

Bears Claws Read More »

Asarum fudsinoi

Addition by Subduction

Flowering now in the garden is the Japanese wild ginger, Asarum fudsinoi. The glossy foliage on this 15″ wide clumper makes it one of the largest of the Japanese native Asarum species. Because of its tropical roots from the Southern Ryukyu Island, Amami-Oshimi (just south of Okinawa), it’s used to flowering quite early in the

Addition by Subduction Read More »

Hacking Characias

If you’ve driven through the any of the Mediterranean countries in spring, you are undoubtedly familiar with the common Mediterranean spurge, Euphorbia characias (ker-ack-iss). For years, I admired this in virtually every English garden book, but always failed in my attempts to keep it alive in our garden. Years later, it finally hit me what

Hacking Characias Read More »

Fritters in the Garden

We’ve made a regular habit of killing fritillarias (the bulb…not the fried food) in the garden, especially those ungrowable brightly-colored species like Fritillaria imperialis that tantalizingly appear each fall in the major bulb catalogs. Although it lacks the bling of it’s showier cousins, the species that is reliable for us in the garden is Fritillaria

Fritters in the Garden Read More »

A Characias Cracker

For years, we struggled to grow the Mediterranean/Balkan native spurge, Euphorbia characias…until we discovered its secrets. First, it isn’t a long lived plant to begin with…in most cases 3-5 years is it, so you’ll need to plant it where it’s likely to reseed. That would be well-drained slopes that are either mulched or covered with

A Characias Cracker Read More »

Scroll to Top